Indulge in the perfect balance of flavor and tenderness with our USDA Choice New York Strip Steak from 44 Farms. Harvested from the prized short loin, this cut boasts rich marbling and a fine texture, delivering a juicy, satisfying bite every time. Renowned for its bold, beefy flavor and versatility, the USDA Choice New York Strip is perfect for grilling, pan-searing, or broiling, making it a must-have for any steak lover.
Crafted with care from all-natural Angus beef, free from added hormones or antibiotics, this steak brings steakhouse quality to your table. Whether you're hosting a backyard barbecue or creating an elegant dinner, the USDA Choice New York Strip Steak is sure to impress. Order online today from 44 Farms and bring the exceptional taste of premium beef straight to your door!
Serving Size: 4 oz (112g)
| Amount | % Daily Value* | |
|---|---|---|
| Calories | 360 | |
| Total Fat | 31g | 48% |
| Saturated Fat | 13g | 65% |
| Trans Fat | 0g | |
| Cholesterol | 80mg | 27% |
| Sodium | 55mg | 2% |
| Total Carbohydrate | 0g | 0% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 20g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 10% |
*Percent Daily Values are based on a 2,000 calorie diet.
If you're not satisfied, neither are we. 44 Farms strives to deliver beef worthy of having a place on your family’s table. You can buy with confidence knowing if for any reason you or your family are not satisfied, neither are we. We’re committed to doing whatever it takes to make it right, or we’ll give you your money back. 100% guaranteed.
What is a New York Strip Steak?
A New York Strip is a premium steak cut from the short loin. It’s known for its bold beef flavor, fine marbling, and tender yet satisfying texture, making it one of the most popular steakhouse cuts.
Is New York Strip tender?
Yes. New York Strip is naturally tender while maintaining a firmer bite than cuts like ribeye or filet mignon, making it a favorite for those who enjoy a classic steak texture.
What is the best way to cook a New York Strip?
New York Strip is excellent on the grill or in a cast iron skillet. For the best balance of tenderness and flavor, cook to 130–135°F for medium-rare.
Is New York Strip better than Ribeye?
It depends on your preference. Ribeye has more marbling and a buttery texture, while New York Strip offers a firmer bite and a more concentrated beef flavor.
Why is New York Strip one of the most popular steakhouse steaks?
The New York Strip offers an ideal balance of tenderness, marbling, and bold beef flavor. Its consistent performance and beautiful presentation have made it a steakhouse staple for generations.
The short loin primal sits just behind the rib section along the upper back of the cow. This area produces some of the most tender and sought-after cuts of beef thanks to muscles that do very little work.
From the short loin come classic steakhouse favorites like the New York Strip and the T-Bone steak. These cuts are prized for their tenderness, fine texture, and rich beef flavor that shines with simple seasoning and high-heat cooking.
Because of its balance of tenderness and flavor, the short loin is home to some of the most popular steaks served in restaurants and prepared on backyard grills. Whether pan-seared or grilled over open flame, cuts from the short loin deliver a premium steak experience.
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Overall rating: 4.8 / 5 from 149 reviews.
It doesn't get any better than this! 44 Farms 14 ounce New York Strip steaks.The order arrived on time and everything was frozen solid. I BBQ'ed these on my Weber in the Oregon rain. They were tender and delicious! I attached some photos to show what a great job staff is doing!!! THANK YOU... LARRY
Love your steaks! It’s all we order now.
Product is excellent - everyone that has tried it loves it
As you can see from picture I was sadly disappointed by the size differences in the steaks I recieved. 3 were much smaller. Flavor was great to excellent but would expect better size quality. Likely will go back to my butcher. But wayyyy better than Omaha Steak. Way better
Highly recommend 44 Steaks for Black Angus beef products I bought the New York Strip steaks and had them delivered for my brother's birthday. He said they were the best steaks he's ever had! They even sent him the special note I wrote to him after my order went through. I have ordered several times for my father as well and they always do a great job with speedy delivery. Highly recommend 44 Steaks for Black Angus beef products. I also like that they are a 5th generation cattle farm with over 100 years of tradition and heritage.
A must have This is a great cut of beef... there my wife's preferred cut and she loved em.
Nice and thick and cooked up great, with some excellent flavor.
Our latest shipment arrived perfectly packaged. Popped them in the freezer. Tonight we are looking forward to grilling up 2 steaks. What I love about these steaks are that they’re always delicious
We paired one strip steak with a few shrimp and enjoyed a wonderful surf and turf meal ! Steak was very tender and we look forward to doing the same with the second steak in the order.
This was sent to a friend. Who loved them so much he asked me for the details and has now purchased a 1/4 steer for himself. You’re welcome. Keep up the good quality and care. Your product is very good and I will keep purchasing so long as your quality remains high.
Nice, thick N.Y. strip. Steak was tender and has that real steak flavor. I did cook it with beef tallow.
Love the New York strips especially with the jacobsen salt Co. Seasoning.
Awesome as always !
These steaks are second to none! Delicious 😋
Love these steaks, we don't order steaks out anymore. It is just the 2 of us, so we split one steak. We only put a little garlic pepper on our steaks, that is all that needed.
Always a treat to get some 44 Farms Steaks
As usual wonderful steaks, in fact I shared your site with my dentist who will be placing an order soon
We sent this for a 40th birthday gift. She loved them.
They are remarkably Good, we used You're Salty/ Pepper ingredient boost for them, just added butter, they came out PERFECT ‼️🥰
You folks down there at 44 know what customer service is all about and your meat is some of the best around. Keep up the good work.
Great taste, great delivery time!
Great !!!
I only order from your company the very top. Get service and wonderful kind staff.
I was surprised how thin they were. Still tasted great though.
I’ve been a regular customer of yours for the last four years. My last order of NY strips and tomahawks arrived. So disappointed I. The size and thinness of the my strips. The tomahawks were definitely smaller than any tomahawks I’ve ever received from your company. Yet, the prices have gone up and steaks are now smaller. Incredibly disappointed.
Expensive
Delivery was timely. Food was delicious. I look forward to using 44FARMS again soon. Thank you thank you.
So great dealing with 44 steaks! My dad loved it- it will be my new go to for special gifts!
On time and great flavor.
They were thawed and warm to touch. They had to be discarded and wasted money. This was the second time arriving thawed.
Strip steak was very tough and not tender at all. Was seared and then cooked to 135 on grill. Was very disappointed.
These steaks are second to none! 😋
Great
We love 44 farms !
Strip was very tough
I love your meat products! They are top quality and tasty too.
NY Strip very flavorful. Will order 14oz next time hoping it will be a thicker cut.
These steaks are our favorite cut. Always consistent in flavor, and marbling. We have tried just about everything offered. The family pack is a great value with a bit of variety. In order to get free shipping on my most recent order, I added 2 lbs of hot dogs. OMG. We have never had a hot dog of this quality. More like smoked beef sausage. Love these products.
Delicious
The N.Y. Strips were very tasty and flavorful, but weren't as tender as I hoped. They were rather chewey. I only grilled them until they reached 135 degrees internal temp. I'll give them another chance, as I have 2 more steaks left. I won't marinate them because that's not a true measure of the steak's quality.
