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Steak bites, finally done right.
Most steak bites and steak tips come from trim-grade sirloin — the cheap stuff, sold as a cheap cut. Ours are different. They're the choice trimmings from the same ribeyes, New York strips, filets, and sirloins we hand-cut for steak lovers across the country. When our butchers trim those whole steaks to spec, the best of what comes off becomes these — bite-sized, beautifully marbled, and ready for the cast iron.
No marinade required. No special occasion needed. Get a hot skillet ripping, sear them three minutes a side in a little 44 Farms Pecan Oil or Angus Beef Tallow, and you've got steakhouse flavor on a weeknight timeline. They're just as at home as steak bites over mashed potatoes, steak tips on a salad, beef tips in a stir fry, or skewered for the grill.
Same all-natural, hormone-free Angus beef. Same Texas ranching heritage. Same standard that goes into every cut we ship — now in the most versatile format we make.
Why you'll love them
If you're not satisfied, neither are we. 44 Farms strives to deliver beef worthy of having a place on your family’s table. You can buy with confidence knowing if for any reason you or your family are not satisfied, neither are we. We’re committed to doing whatever it takes to make it right, or we’ll give you your money back. 100% guaranteed.
What are steak bites?
Steak bites are small pieces of premium beef designed for quick cooking methods like cast iron searing, grilling, or air frying.
What’s the best way to cook steak bites?
Steak bites are best cooked over high heat in a cast iron skillet, on the grill, or in an air fryer for a flavorful crust and tender center.
Are steak bites good for meal prep?
Yes. Steak bites are excellent for meal prep because they cook quickly and pair well with rice bowls, salads, vegetables, tacos, and eggs.
Can steak bites be cooked in an air fryer?
Absolutely. Air frying steak bites at 400°F for 6–8 minutes creates a crisp exterior while keeping the inside tender.
What should I serve with steak bites?
Steak bites pair well with potatoes, rice, vegetables, salads, tacos, pasta, or dipping sauces like garlic butter or chimichurri.
Choose options

