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44 Farms Pecan Oil
- 8.5 oz (251 mL) bottle
- High Smoke Point - perfect for searing steak
- Neutral Flavor - lets the beef flavor stand out
Cold-Pressed Extra Virgin Texas Pecan Oil
Some oils compete with your food.
Ours lets premium ingredients shine.
Cold-pressed from Texas-grown pecans, 44 Farms Extra Virgin Pecan Oil is the perfect companion for cooking premium Black Angus beef. Its naturally mild, buttery flavor enhances your ingredients without overpowering them, while its 470°F smoke point makes it ideal for high-heat cooking methods like cast iron searing, grilling, sautéing, and roasting.
Unlike many traditional cooking oils, pecan oil remains stable at higher temperatures, allowing you to develop a beautiful crust on steaks while preserving the rich flavor of the beef.
Whether you’re reverse searing a ribeye, pan-searing filet mignon, roasting vegetables, or building homemade vinaigrettes, this versatile oil deserves a permanent place in your kitchen.
Crafted from wholesome pecans grown in Seguin, Texas, our cold-pressed pecan oil brings together premium ingredients, exceptional performance, and authentic Texas flavor.
Why You’ll Love It
- Cold-pressed from Texas-grown pecans
- High 470°F smoke point for searing and grilling
- Mild, buttery flavor that won’t overpower food
- Naturally lower in saturated fat than olive oil
- Excellent for cast iron cooking
- Perfect for steaks, vegetables, seafood, and poultry
- Made to pair perfectly with premium Black Angus beef
Best Uses
44 Farms Pecan Oil is perfect for:
- Searing steaks
- Reverse searing
- Cast iron cooking
- Roasting vegetables
- Grilling
- Stir frying
- Pan frying
- Homemade marinades
- Salad dressings
- Finishing cooked vegetables
Cut Details
Best Prepared
SATISFACTION GUARANTEE
If you're not satisfied, neither are we. 44 Farms strives to deliver beef worthy of having a place on your family’s table. You can buy with confidence knowing if for any reason you or your family are not satisfied, neither are we. We’re committed to doing whatever it takes to make it right, or we’ll give you your money back. 100% guaranteed.
Frequently Asked Questions About 44 Farms Pecan Oil
What is pecan oil used for?
Pecan oil is a versatile cooking oil that’s ideal for searing steaks, grilling, roasting vegetables, sautéing, frying, and making homemade salad dressings thanks to its high smoke point and mild flavor.
Is pecan oil better than olive oil for cooking steak?
For high-heat cooking, pecan oil’s 470°F smoke point makes it an excellent choice for searing steaks. Its neutral flavor allows the natural taste of premium beef to stand out.
Does pecan oil taste like pecans?
Cold-pressed pecan oil has a light, buttery flavor that is much milder than roasted pecans. It enhances food without overpowering it.
Can I use pecan oil in a cast iron skillet?
Absolutely. Pecan oil’s high smoke point makes it ideal for cast iron cooking, helping develop a beautiful crust on steaks while remaining stable at high temperatures.
What foods pair well with pecan oil?
Pecan oil pairs beautifully with beef, chicken, seafood, vegetables, potatoes, salads, and homemade vinaigrettes, making it one of the most versatile cooking oils in the kitchen.
What Our
Customers Are Saying
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44 Farms Pecan Oil
Sale price$21.95