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Sweet and Spicy

TOMATILLO DOG

TOTAL TIME: :35
PREP TIME: :20
LEVEL: EASY
SERVINGS: 4
Ingredients
  • 4 44 Farms Franks
  • 1 cup Sweet and Spicy Tomatillo Relish 
  • 1/4 cup Tajin Mayo 
  • 1/2 cup Cilantro Slaw
  • 4 Hot Dog Buns


Sweet and Spicy Tomatillo Relish

  • 1/4 cup Onions (small diced)
  • 1/4 cup Red bell peppers (small diced)
  • 1/4 cup Anaheim peppers (small diced)
  • 2 tsp. Garlic (minced)
  • 1 cup Tomatillos
  • 2 Tbs. Apple Cider Vinegar
  • 1 tsp. Tomato Paste
  • 1/2 cup Sugar
  • 2 Tbs. Cilantro (chopped)
  • 1 tsp. Lime Juice
  • 1 1/2 tsp. Jalapeño (small diced)


Tajín Mayo

 

  • 1/2 cup Mayonnaise
  • 1 Tbs. Tajín seasoning
  • Combine all ingredients together

 


Cilantro Slaw

  • 1/2 cup Green Cabbage (julienne)
  • 1/2 cup Red Cabbage (julienne)
  • 1/4 cup Cilantro (chopped)
  • 1 Tbs. Canola Oil
  • 1 Tbs. Apple Cider Vinegar
  • 1/4 tsp. Salt
  • Combine all ingredients together

Sweet and Spicy Tomatillo Dog

  • 1
    "SWEET AND SPICY TOMATILLO DOG"
  • 2
    Lightly oil buns and toast inside over medium-high heat.
  • 3
    Grill or sear hot dogs for about 5 minutes to heat through.
  • 4
    Place 1 Tbs. of Tajín Mayo on bun, top with hot dog, 2 Tbs. relish and 2 Tbs. cabbage slaw.
  • 5
    "SWEET AND SPICY TOMATILLO RELISH"
  • 6
    Sauté onions, red peppers and Anaheim peppers. Cook for 3 minutes until tender.
  • 7
    Add garlic and combine. Cook for 1 minute.
  • 8
    Add tomatillos. Cook for 2 minutes.
  • 9
    Add vinegar. Cook for 2 minutes.
  • 10
    Add sugar. Cook for 4 minutes.
  • 11
    Add tomato paste and stir in the jalapeños, lime juice and cilantro.
  • 12
    Remove from heat and chill.

CHEF'S TIP: The relish can keep in the refrigerator for a week. You can find the Tajin Seasoning in the Mexican aisle of the grocery store.

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